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223,300원
역대최고가 223,300원
최근평균가 223,300원
역대최저가 203,300원
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Functional Foods and Biotechnology: Sources of Functional Foods and Ingredients Hardcover, CRC Press, English, 9780367435226
141,740원
Functional Foods and Cardiovascular Disease Hardcover, CRC Press
235,200원
Asian Functional Foods Hardcover, CRC Press
154,560원
Innovation in Healthy and Functional Foods Hardcover, CRC Press
224,500원
Flavors for Nutraceutical and Functional Foods Hardcover, CRC Press, English, 9781138064171
237,900원
Flavor Development for Functional Foods and Nutraceuticals Hardcover, CRC Press
266,500원
Beneficial Microbes in Fermented and Functional Foods Hardcover, CRC Press
83,200원
Functional Foods and Cardiovascular Disease Paperback, CRC Press, English, 9780367381714
148,170원
Functional Foods and Nutraceuticals: Sources and Their Developmental Techniques Hardcover, Nipa
153,380원
Nutrigenomics and Nutrigenetics in Functional Foods and Personalized Nutrition Hardcover, CRC Press
296,800원
Bioprocesses and Biotechnology for Functional Foods and Nutraceuticals Hardcover, Taylor & Francis Us
88,000원
(영문도서) Bioactives and Functional Ingredients in Foods Hardcover, Mdpi AG
258,720원
Functional Foods: Biochemical and Processing Aspects Volume 1 Hardcover, CRC Press
89,580원
Functional Foods and Nutraceuticals Hardcover, Springer
147,940원
Clinical Aspects of Functional Foods and Nutraceuticals, CRC Pr I Llc
220,140원
Handbook of Analysis of Active Compounds in Functional Foods Hardcover, CRC Press
175,340원
Phytochemicals in Citrus: Applications in Functional Foods Hardcover, CRC Press
257,600원
Lipids for Functional Foods and Nutraceuticals Hardcover, Oily Press
119,950원
Functional Foods Hardcover, Nipa
258,700원
(영문도서) Microbial Enzymes in Production of Functional Foods and Nutraceuticals Hardcover, CRC Press, English, 9781032317564
313,600원
Regulation of Functional Foods and Nutraceuticals Hardcover, Wiley-Blackwell
246,380원
Essentials of Functional Foods Hardcover, Springer
90,700원
(영문도서) Functional Foods of the East Paperback, CRC Press, English, 9780367383497
296,600원
(영문도서) Functional Foods: Technological Challenges and Advancement in Health Promotion Hardcover, CRC Press, English, 9781032316758
246,000원
(영문도서) Applications of Functional Foods and Nutraceuticals for Chronic Diseases: Volume I Hardcover, CRC Press, English, 9781032072951
156,340원
Functional Properties of Traditional Foods Hardcover, Springer
38,200원
Plant Foods and Underutilized Fruits as Source of Functional Food Ingredients: Chemical Composition ... Hardcover, Mdpi AG, English, 9783039436170
51,500원
4% 1,990원 할인
Extreme and Rare Sports: Performance Demands Drivers Functional Foods and Nutrition Paperback, CRC Press, English, 9781032092560
259,870원
Nutrition and Functional Foods for Healthy Aging, Academic Press
215,250원
54,200원
Functional Foods and Food Supplements Hardcover, Mdpi AG, English, 9783036501161
144,700원
Experiencing Food: Designing Sustainable and Social Practices: Proceedings of the 2nd International ... Paperback, CRC Press, English, 9780367494148
232,500원
(영문도서) Valorization of Agri-Food Wastes and By-Products: Recent Trends Innovations and Sustainabili... Paperback, Academic Press, English, 9780128240441
280,300원
(영문도서) Nanoengineering in the Beverage Industry: Volume 20: The Science of Beverages Paperback, Academic Press, English, 9780128166772
(영문도서) Functional and Medicinal Beverages: Volume 11: The Science of Beverages Paperback, Academic Press, English, 9780128163979
287,600원
(영문도서) Lipids and Edible Oils: Properties Processing and Applications Paperback, Academic Press, English, 9780128171059
172,500원
(영문도서) Trends in Non-Alcoholic Beverages Paperback, Academic Press, English, 9780128169384
229,200원
(영문도서) Molecular Nutrition: Carbohydrates Paperback, Academic Press, English, 9780128498866
24,100원
(영문도서) Straight Bourbon: Distilling the Industry''s Heritage Hardcover, Indiana University Press, English, 9780253029478
96,600원
(영문도서) Food Analysis Paperback, Springer, English, 9783319833712
161,100원
(영문도서) Aqueous Two-Phase Systems for Bioprocess Development for the Recovery of Biological Products Paperback, Springer, English, 9783319865942
316,700원
(영문도서) Mycotoxins in Plants and Plant Products: Cereals and Cereal Products Paperback, Springer, English, 9783319835709
39,500원
The Healthy Renal Diet Cookbook [2 BOOKS IN 1]: Manage Your Appetite and Kill Diabetes Tasting Hundr... Hardcover, Eat and Drink!, English, 9781802591255
205,800원
Advances in Food and Nutrition Research 95 Hardcover, Academic Press, English, 9780128215203
41,700원
(영문도서) Understanding Wine Technology: A Book for the Non-Scientist That Explains the Science of Wine... Paperback, Dbqa Publishing, English, 9780953580231
260,200원
(영문도서) The Basics of Human Civilization: Food Agriculture and Humanity Volume-I: Present Scenario Hardcover, CRC Press, English, 9781032159041
12,500원
(영문도서) DIY Homemade Cheese Butter and Yogurt Paperback, Independently Published, English, 9798847025867
86,300원
(영문도서) Chemical and Functional Properties of Food Components Paperback, CRC Press, English, 9780367390068
256,800원
Bioactive Peptides: Production Bioavailability Health Potential and Regulatory Issues Hardcover, CRC Press, English, 9780367511777
366,600원
Ensuring Food Safety in the European Union Hardcover, CRC Press, English, 9780367542818
172,800원
(영문도서) Omega-3 Delivery Systems: Production Physical Characterization and Oxidative Stability Paperback, Academic Press, English, 9780128213919
24,300원
Ending Hunger: The Quest to Feed the World Without Destroying It Hardcover, ONEWorld Publications
167,100원
Probiotic Beverages Paperback, Academic Press, English, 9780128185889
190,500원
Flavonoids and Related Compounds: Bioavailability and Function Hardcover, CRC Press
143,200원
(영문도서) Sustainable Production Technology in Food Paperback, Academic Press, English, 9780128212332
146,160원
Handbook of Food Science and Technology 3: Food Biochemistry and Technology, Iste/Hermes Science Pub
22,000원
(영문도서) How Do Maple Trees Grow? Library Binding, Gareth Stevens Publishing, English, 9781538263037
286,100원
171,600원
286,500원