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452,040원
Applications of Inorganic Mass Spectrometry Hardcover, Wiley-Interscience
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Mass Spectrometry: Principles and Applications Paperback, Wiley-Interscience
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Even Electron Mass Spectrometry with Biomolecule Applications Hardcover, Wiley-Interscience
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Fundamentals of Contemporary Mass Spectrometry Hardcover, Wiley-Interscience
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Mass Spectrometry of Protein Interactions Hardcover, Wiley-Interscience
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Liquid Chromatography Time-Of-Flight Mass Spectrometry: Principles Tools and Applications for Accurate Mass Analysis, Wiley-Interscience
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Identification of Microorganisms by Mass Spectrometry Hardcover, Wiley-Interscience
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Quadrupole Ion Trap Mass Spectrometry Hardcover, Wiley-Interscience
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Principles of Mass Spectrometry Applied to Biomolecules Hardcover, Wiley-Interscience
444,640원
Practical Aspects of Gas Chromatography/Mass Spectrometry Hardcover, Wiley-Interscience
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Integrated Strategies for Drug Discovery Using Mass Spectrometry Hardcover, Wiley-Interscience
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Chemical Applications of Group Theory Hardcover, Wiley-Interscience
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Protein Sequencing and Identification Using Tandem Mass Spectrometry Hardcover, Wiley-Interscience
733,600원
Physical Methods of Chemistry Determination of Chemical Composition and Molecular Structure Hardcover, Wiley-Interscience
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Microelectronic Applications of Chemical Mechanical Planarization Hardcover, Wiley-Interscience
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A Practical Guide to Graphite Furnace Atomic Absorption Spectrometry Hardcover, Wiley-Interscience
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Applications of Mass Spectrometry to Organic Sterochemistry Hardcover, Wiley-Vch
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The ISO 9000 Quality System: Applications in Food and Technology Hardcover, Wiley-Interscience
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Advances in Mass Spectrometry Hardcover, Wiley
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Electrothermal Atomization for Analytical Atomic Spectrometry Hardcover, Wiley
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Practical Organic Mass Spectrometry: A Guide for Chemical and Biochemical Analysis Paperback, Wiley
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Elements of Wavelets for Engineers and Scientists Hardcover, Wiley-Interscience
285,600원
Applications of Time-Of-Flight and Orbitrap Mass Spectrometry in Environmental Food Doping and Forensic Analysis Hardcover, Elsevier
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(영문도서) Mass Spectrometry-Based Chemical Proteomics Hardcover, Wiley, English, 9781118969557
297,920원
Organic Mass Spectrometry in Art and Archaeology Hardcover, Wiley
334,880원
Applications of Mass Spectrometry in Life Safety Hardcover, Springer
143,360원
Mass Spectrometry in Grape and Wine Chemistry Hardcover, Wiley
123,200원
Mass Spectrometry Hardcover, Chemical Publishing Company
421,000원
Advances in Chemical Physics Hardcover, Wiley-Interscience
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Mass Spectrometry for the Analysis of Pesticide Residues and Their Metabolites Hardcover, Wiley
184,800원
Fourier Transform Infrared Spectrometry Hardcover, Wiley-Interscience
263,200원
Determination of Organic Reaction Mechanisms Hardcover, Wiley-Interscience
472,640원
Protein Structure Determination Hardcover, Wiley-Interscience
X-Ray Fluorescence Spectrometry Hardcover, Wiley-Interscience
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Proctor and Hughes'' Chemical Hazards of the Workplace Hardcover, Wiley-Interscience
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Hydride Generation Atomic Absorption Spectrometry Hardcover, Wiley
221,740원
Unsaponifiable Matter in Plant Seed Oils, Springer Verlag
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Robotics in Meat Fish and Poultry Processing Paperback, Springer
248,640원
Extrusion Processing Technology: Food and Non-Food Biomaterials Hardcover, Wiley-Blackwell
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Isolation Separation and Identification of Volatile Compounds in Aroma Research Hardcover, Springer
236,880원
Asian Noodles: Science Technology and Processing Hardcover, Wiley
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Dimensional Analysis of Food Processes, Elsevier Science Ltd
276,300원
Advanced Gas Chromatography in Food Analysis Hardcover, Royal Society of Chemistry
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Haccp Training Resource Pack Paperback, Springer
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Post-Suburban Europe Hardcover, Palgrave MacMillan
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Handbook of Indigenous Foods Involving Alkaline Fermentation Hardcover, CRC Press
Retail Food Safety Hardcover, Springer
20,950원
Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles, Brewers Pubns
411,040원
Food Processing Handbook Hardcover, Wiley-Vch
133,960원
Magnetic Resonance in Food Science: An Exciting Future Hardcover, Royal Society of Chemistry
313,600원
Handbook of Food Proteins Paperback, Woodhead Publishing
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Food Process Engineering: Theory and Laboratory Experiments Paperback, Wiley-Interscience
179,920원
Genetics of Lactic Acid Bacteria, Springer Verlag
106,340원
Meat Preservation: Preventing Losses and Assuring Safety Hardcover, Wiley-Blackwell
211,620원
Canola and Rapeseed: Production Processing Food Quality and Nutrition Hardcover, CRC Press
257,540원
Handbook of Animal-Based Fermented Food and Beverage Technology Hardcover, CRC Press
131,020원
Functional Foods, Springer Verlag
107,080원
Handbook of Sweeteners Paperback, Springer
108,180원
The Microbiological Safety of Low Water Activity Foods and Spices Paperback, Springer
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Food Science: Fifth Edition Paperback, Springer
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An Introduction to the Physical Chemistry of Food Hardcover, Springer
141,780원
Foams: Physics Chemistry and Structure Paperback, Springer
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Cereal Grains:Assessing and Managing Quality, Woodhead Publishing,
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Consumer Food Safety Paperback, Emerald Group Publishing
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Food Safety: Theory and Practice, Jones & Bartlett Learning
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Shelf Life Shelf Life Paperback, Wiley-Blackwell
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Edible Oil Processing Hardcover, Wiley-Blackwell
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Spices and Seasonings: A Food Technology Handbook Hardcover, Wiley-Interscience
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Sensory Evaluation: Television and the Internet Paperback, Wiley-Blackwell
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Forensic Enforcement: The Role of the Public Analyst Paperback, Royal Society of Chemistry