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257,580원
역대최고가 257,580원
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Handbook of Starch Hydrolysis Products and Their Derivatives Paperback, Springer
369,580원
Industrial Uses of Starch and Its Derivatives Hardcover, Springer
112,080원
Examination and Analysis of Starch and Starch Products Paperback, Springer
167,980원
Radical Reactions of Fullerenes and Their Derivatives Hardcover, Springer
178,080원
Blaschke Products and Their Applications Hardcover, Springer
171,400원
(영문도서) Drug Delivery Applications of Starch Biopolymer Derivatives Hardcover, Springer, English, 9789811336560
166,880원
Inequalities Involving Functions and Their Integrals and Derivatives Hardcover, Springer
Radical Reactions of Fullerenes and Their Derivatives Paperback, Springer
87,900원
(영문도서) Financial Mathematics Derivatives and Structured Products Hardcover, Springer, English, 9789819995332
96,600원
(영문도서) Financial Mathematics Derivatives and Structured Products Hardcover, Springer, English, 9789811336959
155,680원
Handbook of Means and Their Inequalities Hardcover, Springer
246,380원
Vegetables Whole Grains and Their Derivatives in Cancer Prevention Hardcover, Springer
179,200원
(영문도서) Aromatic Thiols and Their Derivatives Hardcover, Springer, English, 9783030696207
263,200원
The Taxation of Equity Derivatives and Structured Products Hardcover, Palgrave MacMillan
54,900원
Specific Dairy Products and their Derivatives Paperback, LAP Lambert Academic Publis..., English, 9783659153396
164,860원
Credit Derivatives: Cdos and Structured Credit Products Hardcover, Wiley
Inequalities Involving Functions and Their Integrals and Derivatives Paperback, Springer
119,230원
The Handbook of Equity Derivatives Hardcover, Wiley
196,560원
Plant-Based Natural Products: Derivatives and Applications Hardcover, Wiley-Scrivener
Blaschke Products and Their Applications Paperback, Springer PG
122,080원
Triphenyltin Compounds and Their Degradation Products Paperback, Springer
156,780원
Immunomodulation by Bacteria and Their Products Paperback, Springer
Handbook of Means and Their Inequalities Paperback, Springer
118,100원
(영문도서) Finite Blaschke Products and Their Connections Hardcover, Springer, English, 9783319782461
313,580원
Quality Attributes and Their Measurement in Meat Poultry and Fish Products Hardcover, Springer
223,980원
Starch: Metabolism and Structure Hardcover, Springer
69,750원
Derivatives Demystified: Using Structured Financial Products Hardcover, Wiley
84,000원
Derivatives Handbook: Risk Management and Control Hardcover, Wiley
85,560원
Handbook of Corporate Equity Derivatives and Equity Capital Markets Hardcover, Wiley
Vegetables Whole Grains and Their Derivatives in Cancer Prevention Paperback, Springer
224,800원
(영문도서) Aromatic Thiols and Their Derivatives Paperback, Springer, English, 9783030696238
217,280원
Financial Risk and Derivatives Hardcover, Springer
Derivatives of Inner Functions Hardcover, Springer
431,200원
Industrial Gums: Polysaccharides and Their Derivatives Hardcover, Academic Press
181,940원
Analyses for Hormonal Substances in Food Producing Animals: Rsc Hardcover, Royal Society of Chemistry
145,580원
Ice Cream 7/ed, Springer
108,180원
Food Hygiene Auditing Paperback, Springer
78,400원
Biscuit Cookie and Cracker Manufacturing Manuals: Manual 1: Ingredients Paperback, Woodhead Publishing
22,340원
Cereal Processing Paperback, Intermediate Technology Publications
119,380원
Haccp: A Practical Approach Hardcover, Springer
89,600원
Food Safety Chemistry: Toxicant Occurrence Analysis and Mitigation Paperback, CRC Press
112,000원
Alternative Sweeteners Paperback, CRC Press
211,680원
The Microwave Processing of Foods, Woodhead Pub Ltd
249,700원
Advances in Fruit Processing Technologies Hardcover, CRC Press
21,220원
Storage: Food Cycle Technology Source Book Paperback, Practical Action
179,180원
The Physical Processes of Digestion Paperback, Springer
164,140원
Food Irradiation: A Guidebook Second Edition Paperback, CRC Press
148,960원
Gums and Stabilisers for the Food Industry 12: Rsc Hardcover, Royal Society of Chemistry
143,360원
Food Chemistry : A Laboratory Manual, Wiley
256,080원
Sugar Confectionery Manufacture, Wolters Kluwer Law and Business
292,320원
Improving the Safety and Quality of Eggs and Egg Products: Egg Chemistry Production and Consumption, Woodhead Pub Ltd
337,800원
Flavour Development Analysis and Perception in Food and Beverages Paperback, Woodhead Publishing
280,000원
Processing and Impact on Active Components in Food, ACADEMIC PRESS
134,380원
Crisis Management in the Food and Drinks Industry: A Practical Approach Paperback, Springer
336,900원
(영문도서) Analysis of Pesticide in Tea: Chromatography-Mass Spectrometry Methodology Hardcover, Elsevier, English, 9780128127278
234,700원
Color in Food: Technological and Psychophysical Aspects Hardcover, CRC Press
74,580원
Plastics in Food Packaging Conference Paperback, CRC Press
208,720원
Gluten-Free Food Science and Technology Hardcover, Wiley-Blackwell
236,260원
Physical Properties of Foods: Novel Measurement Techniques and Applications, CRC Pr I Llc
201,540원
Handbook of Drying of Vegetables and Vegetable Products Hardcover, CRC Press
9,700원
(영문도서) Freeze Drying: How to freeze dry food for beginner Paperback, Independently Published, English, 9798356258695
Operations in Food Refrigeration Paperback, CRC Press
279,940원
Food Science and Food Biotechnology Hardcover, CRC Press
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Gastrophysics:The New Science of Eating, Penguin Books
Mass Spectrometry in Grape and Wine Chemistry Hardcover, Wiley
Safe or Not Safe: Deciding What Risks to Accept in Our Environment and Food Paperback, Springer
206,640원
Gums and Stabilisers for the Food Industry 14, Royal Society of Chemistry
67,180원
Biochemistry of Beer Fermentation Paperback, Springer
175,340원
Phytochemicals in Citrus: Applications in Functional Foods Hardcover, CRC Press
212,800원
Mycotoxins in Food and Beverage: Innovations and Advances Part II Hardcover, CRC Press, English, 9781032008370