도서/음반/DVD > 해외도서
112,000원
역대최고가 112,000원
최근평균가 112,000원
역대최저가 112,000원
▼
이 포스팅은 쿠팡 파트너스 활동의 일환으로,이에 따른 일정액의 수수료를 제공받습니다.
더보기
246,400원
Edible Coatings and Films to Improve Food Quality Hardcover, CRC Press
234,080원
Edible Films and Coatings for Food Applications Paperback, Springer
Edible Films and Coatings for Food Applications Hardcover, Springer
97,000원
Thermal Food Processing: New Technologies and Quality Issues Second Edition Paperback, CRC Press
293,000원
Protein-Based Films and Coatings Hardcover, CRC Press
83,540원
Nanostructured Thin Films and Coatings: Functional Properties Paperback, CRC Press
100,800원
Introducing Food Science Second Edition Paperback, CRC Press
164,140원
Food Irradiation: A Guidebook Second Edition Paperback, CRC Press
97,700원
The A-Z Guide to Food as Medicine Second Edition Paperback, CRC Press
188,100원
Advancing Medicine with Food and Nutrients Second Edition Hardcover, CRC Press
145,540원
Quality Management in Construction Projects Second Edition Hardcover, CRC Press
220,140원
Coatings Materials and Surface Coatings Hardcover, CRC Press
268,500원
(영문도서) Biopolymer-Based Films and Coatings: Trends and Challenges Hardcover, CRC Press, English, 9781032293387
197,740원
Functional Food Ingredients and Nutraceuticals: Processing Technologies Second Edition Hardcover, CRC Press
79,100원
Food Security and Soil Quality Paperback, CRC Press, English, 9781138381469
104,300원
(영문도서) Practical Design and Production of Optical Thin Films Second Edition Paperback, CRC Press, English, 9780367396039
123,140원
Food Quality Assurance Hardcover, CRC Press
281,800원
Physical Principles of Food Preservation: Second Edition Revised and Expanded Hardcover, CRC Press
240,740원
Methods of Analysis of Food Components and Additives Second Edition Hardcover, CRC Press
171,300원
A First Course in Quality Engineering: Integrating Statistical and Management Methods of Quality Second Edition Hardcover, CRC Press
156,740원
Quality Assurance and Quality Control in the Analytical Chemical Laboratory: A Practical Approach Second Edition Hardcover, CRC Press
Irradiation for Food Safety and Quality Hardcover, CRC Press
136,580원
Introduction to Probability and Statistics Second Edition Hardcover, CRC Press
211,620원
Emerging Technologies for Food Quality and Food Safety Evaluation Hardcover, CRC Press
189,220원
Food Plant Sanitation: Design Maintenance and Good Manufacturing Practices Second Edition Hardcover, CRC Press
224,500원
The A-Z Guide to Food as Medicine Second Edition Hardcover, CRC Press, English, 9781138598546
78,340원
Introduction to Tunnel Construction Second Edition Paperback, CRC Press
179,180원
Nanostructured Films and Coatings Hardcover, Springer
178,080원
395,360원
Principles of Enzymology for the Food Sciences Second Edition Hardcover, CRC Press
167,980원
Thin Films and Coatings in Biology Paperback, Springer
179,600원
Analysis of Pesticides in Food and Environmental Samples Second Edition Hardcover, CRC Press, English, 9781138486034
117,540원
Introduction to Chemical Reactor Analysis Second Edition Paperback, CRC Press
156,780원
Diamond and Diamond-Like Films and Coatings Paperback, Springer
134,380원
Permeability of Plastic Films and Coatings: To Gases Vapors and Liquids Paperback, Springer
65,000원
(영문도서) Analysis of Pesticides in Food and Environmental Samples Second Edition Paperback, CRC Press, English, 9781032241296
181,940원
Analyses for Hormonal Substances in Food Producing Animals: Rsc Hardcover, Royal Society of Chemistry
145,580원
Ice Cream 7/ed, Springer
108,180원
Food Hygiene Auditing Paperback, Springer
78,400원
Biscuit Cookie and Cracker Manufacturing Manuals: Manual 1: Ingredients Paperback, Woodhead Publishing
22,340원
Cereal Processing Paperback, Intermediate Technology Publications
119,380원
Haccp: A Practical Approach Hardcover, Springer
89,600원
Food Safety Chemistry: Toxicant Occurrence Analysis and Mitigation Paperback, CRC Press
225,000원
(영문도서) Plant Protein Foods Paperback, Springer, English, 9783030912086
92,300원
(영문도서) Craft Beers: Fortification Processing and Production Paperback, CRC Press, English, 9781032272566
(영문도서) Sustainable Global Resources of Seaweeds Volume 1: Bioresources Cultivation Trade and Multi... Paperback, Springer, English, 9783030919573
83,800원
CRC Handbook of Foodborne Diseases of Biological Origin Paperback, CRC Press, English, 9780367246709
246,380원
Advances in Food Colloids Paperback, Springer
259,200원
(영문도서) Functional and Preservative Properties of Phytochemicals Paperback, Academic Press, English, 9780128185933
194,400원
(영문도서) The Technology of Wafers and Waffles II: Recipes Product Development and Know-How Paperback, Academic Press, English, 9780128094372
(영문도서) Sustainable Global Resources of Seaweeds Volume 2: Food Pharmaceutical and Health Applications Paperback, Springer, English, 9783030921767
278,600원
(영문도서) Carbohydrate Chemistry for Food Scientists Paperback, Woodhead Publishing and AAC..., English, 9780128120699
123,600원
(영문도서) Haccp: A Practical Approach Second Edition Hardcover, Aspen Publishers, English, 9780412754401
Crisis Management in the Food and Drinks Industry: A Practical Approach Paperback, Springer
336,900원
(영문도서) Analysis of Pesticide in Tea: Chromatography-Mass Spectrometry Methodology Hardcover, Elsevier, English, 9780128127278
234,700원
Color in Food: Technological and Psychophysical Aspects Hardcover, CRC Press
74,580원
Plastics in Food Packaging Conference Paperback, CRC Press
208,720원
Gluten-Free Food Science and Technology Hardcover, Wiley-Blackwell
236,260원
Physical Properties of Foods: Novel Measurement Techniques and Applications, CRC Pr I Llc
71,200원
(영문도서) The Microbiota and Quality of Sheep Goat Milk and Cheese Paperback, Eliva Press, English, 9789994987337
338,300원
Managing Wine Quality: Volume I: Viticulture and Wine Quality Hardcover, Woodhead Publishing
324,000원
(영문도서) Rice: Chemistry and Technology Paperback, Woodhead Publishing and AAC..., English, 9780128115084
23,590원
Animal to Edible, Cambridge University Press
110,880원
Haccp: A Practical Approach Hardcover, Aspen Publishers
184,700원
(영문도서) Management Strategies for Sustainable Cattle Production in Southern Pastures Paperback, Academic Press, English, 9780128144749
Alternative Sweeteners Paperback, CRC Press
211,680원
The Microwave Processing of Foods, Woodhead Pub Ltd
21,220원
Storage: Food Cycle Technology Source Book Paperback, Practical Action
The Physical Processes of Digestion Paperback, Springer
148,960원
Gums and Stabilisers for the Food Industry 12: Rsc Hardcover, Royal Society of Chemistry
143,360원
Food Chemistry : A Laboratory Manual, Wiley