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272,160원
역대최고가 272,160원
최근평균가 272,160원
역대최저가 252,160원
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282,240원
Robotics and Automation in the Food Industry: Current and Future Technologies, Woodhead Pub Ltd
262,080원
Innovation in Aeronautics, Woodhead Pub Ltd
313,600원
Nanotechnology in the Food Beverage and Nutraceutical Industries Paperback, Woodhead Publishing
Computer Vision Technology in the Food and Beverage Industries Hardcover, Woodhead Publishing
147,340원
Organizing Supply Chain Processes for Sustainable Innovation in the Agri-Food Industry, Emerald Group Pub Ltd
43,310원
Sustainable Development Approaches in the Food and Beverage Industry Paperback, Grin Publishing
40,370원
Principles of Cleaning and Sanitation in the Food and Beverage Industry Paperback, iUniverse
358,400원
Separation Extraction and Concentration Processes in the Food Beverage and Nutraceutical Industries Paperback, Woodhead Publishing
371,400원
Food and Beverage Stability and Shelf Life Paperback, Woodhead Publishing
223,980원
Products and Process Innovation in the Food Industry Paperback, Springer
Products and Process Innovation in the Food Industry Hardcover, Springer
Advances in Microbial Food Safety 양장 volume 1, Woodhead Pub Ltd
20,150원
Narcoterrorism and Impunity in the Americas, Woodhead Pub Ltd
196,620원
Handbook of Innovation in the Food and Drink Industry Hardcover, Food Products Press
364,000원
Microbial Decontamination in the Food Industry: Novel Methods and Applications Hardcover, Woodhead Publishing
35,000원
Food and Beverage Management in the Luxury Hotel Industry Paperback, Business Expert Press, English, 9781637420102
327,600원
Animal Feed Contamination: Effects on Livestock and Food Safety, Woodhead Pub Ltd
263,030원
Encapsulation Technologies and Delivery Systems for Food Ingredients and Nutraceuticals, Woodhead Pub Ltd
364,720원
Handbook of Hygiene Control in the Food Industry Hardcover, Woodhead Publishing
Consumer-Driven Innovation in Food and Personal Care Products Paperback, Woodhead Publishing
55,940원
Big Food: Critical Perspectives on the Global Growth of the Food and Beverage Industry Paperback, Routledge
206,640원
New Analytical Approaches for Verifying the Origin of Food, Woodhead Pub Ltd
188,000원
(영문도서) Occupational Health and Safety in the Food and Beverage Industry Hardcover, CRC Press, English, 9781032300368
69,520원
Open Innovation in the Pharmaceutical Industry Paperback, LAP Lambert Academic Publishing
6,610원
Serving Up Retirement for the Food & Beverage Industry Paperback, Createspace
207,230원
Food Enrichment With Omega-3 Fatty Acids, Woodhead Pub Ltd
81,760원
Open Innovation and Its Applicability in Different Industry Settings Paperback, VDM Verlag
200,480원
Open Tourism: Open Innovation Crowdsourcing and Co-Creation Challenging the Tourism Industry Hardcover, Springer
240,800원
Innovation and Future Trends in Food Manufacturing and Supply Chain Technologies Hardcover, Woodhead Publishing
Protective Cultures Antimicrobial Metabolites and Bacteriophages for Food and Beverage Biopreservation Paperback, Woodhead Publishing
31,400원
(영문도서) Food and Beverage Management in the Luxury Hotel Industry Hardcover, Business Expert Press, English, 9781637423424
169,840원
Swainson’s Handbook of Technical and Quality Management for the Food Manufacturing Sector, Woodhead Pub Ltd
Advances in Polymer Nanocomposites: Types and Applications, Woodhead Pub Ltd
Biscuit Cracker and Cookie Recipes for the Food Industry Hardcover, Woodhead Publishing
133,000원
The Contrary Forces of Innovation: An Ethnography of Innovation in the Food Industry Hardcover, Palgrave MacMillan
137,200원
The Contrary Forces of Innovation: An Ethnography of Innovation in the Food Industry Paperback, Palgrave MacMillan
Natural Food Additives Ingredients and Flavourings Hardcover, Woodhead Publishing
Food Processing: Strategies for Quality Assessment Paperback, Springer
190,380원
Pseudocereals and Less Common Cereals: Grain Properties and Utilization Potential Hardcover, Springer
249,700원
Fermentation: Effects on Food Properties Hardcover, CRC Press
189,220원
Food Plant Sanitation: Design Maintenance and Good Manufacturing Practices Second Edition Hardcover, CRC Press
133,050원
Food Preservation Process Design, Academic Pr
356,000원
(영문도서) Rapid Sensory Profiling Techniques: Applications in New Product Development and Consumer Rese... Paperback, Woodhead Publishing, English, 9780128219362
208,980원
Multivariate and Probabilistic Analyses of Sensory Science Problems Hardcover, Wiley-Blackwell
61,180원
Porosity: Establishing the Relationship Between Drying Parameters and Dried Food Quality Paperback, Springer
135,900원
(영문도서) Drying Technologies For Foods: Fundamentals And Applications Paperback, Nipa, English, 9788119072866
139,440원
Food Regulation: Law Science Policy and Practice, John Wiley & Sons Inc
285,100원
Phosphoric Acid: Purification Uses Technology and Economics Hardcover, CRC Press
277,300원
(영문도서) Advances in Food Biotechnology Hardcover, Wiley-Blackwell, English, 9781118864555
204,460원
Food Allergens: Analysis Instrumentation and Methods Hardcover, CRC Press
96,980원
Agricultural Development: Planning and Implementation: Israel Case Study Paperback, Springer
246,380원
Food Engineering: Integrated Approaches Paperback, Springer
274,400원
Confectionery Fats Handbook: Properties Production and Application Hardcover, Oily Press
201,580원
Wine Chemistry and Biochemistry Paperback, Springer
134,380원
Beverages: Technology Chemistry and Microbiology Paperback, Springer
276,640원
Handbook of Poultry Science and Technology Volume 2: Secondary Processing Hardcover, Wiley
Freshwater Aquaculture: A Handbook for Small Scale Fish Culture in North America Paperback, Echo Point Books & Media
268,740원
Foodborne Diseases: Case Studies of Outbreaks in the Agri-Food Industries Hardcover, CRC Press
Handbook on Sourdough Biotechnology Paperback, Springer
341,600원
Meat Processing: Improving Quality Hardcover, Woodhead Publishing
304,920원
Food Engineering: Integrated Approaches, Springer Verlag
280,300원
(영문도서) Nanoengineering in the Beverage Industry: Volume 20: The Science of Beverages Paperback, Academic Press, English, 9780128166772
95,180원
Food Safety Management: Implementing a Food Safety Program in a Food Retail Business Hardcover, Springer
67,180원
Safety Protocols in the Food Industry and Emerging Concerns Paperback, Springer
164,140원
Applied Food Science and Engineering with Industrial Applications Hardcover, Apple Academic Press
Dairy Chemistry and Biochemistry Hardcover, Springer
258,200원
(영문도서) Green Protein Processing Technologies from Plants: Novel Extraction and Purification Methods ... Hardcover, Springer
246,000원
(영문도서) Applications of Functional Foods and Nutraceuticals for Chronic Diseases: Volume I Hardcover, CRC Press, English, 9781032072951
184,700원
(영문도서) Management Strategies for Sustainable Cattle Production in Southern Pastures Paperback, Academic Press, English, 9780128144749
133,280원
Sanitation Hardcover, Wiley-Vch