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68,300원
역대최고가 68,300원
최근평균가 68,300원
역대최저가 58,300원
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144,480원
Guide to Quality Management Systems for the Food Industry Paperback, Springer
192,200원
(영문도서) Quantitative Methods for Food Safety and Quality in the Vegetable Industry Paperback, Springer, English, 9783319885582
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Genetic Modification in the Food Industry: A Strategy for Food Quality Improvement Paperback, Springer
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Quality Management Systems for the Food Industry: A Guide to ISO 9001/2 Paperback, Springer
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Statistical Quality Control for the Food Industry Paperback, Springer
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Genetic Modification in the Food Industry: A Strategy for Food Quality Improvement Hardcover, Springer
223,980원
Statistical Quality Control for the Food Industry Hardcover, Springer
140,660원
Food Industry Quality Control Systems Hardcover, Syrawood Publishing House
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(영문도서) AI in Food Industry for Food Products Quality Inspection Paperback, Bluerose Publisher, English, 9789356112476
200,480원
Quantitative Methods for Food Safety and Quality in the Vegetable Industry Hardcover, Springer
222,880원
Odors in the Food Industry Paperback, Springer
Automation in the Food Industry Paperback, Springer
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Total Quality Measurement in the Oil Industry Paperback, Springer
61,580원
Lactic Acid in the Food Industry Paperback, Springer
69,300원
(영문도서) Raw Material Scarcity and Overproduction in the Food Industry Paperback, Springer, English, 9783030146504
226,400원
(영문도서) Artificial Intelligence: A Real Opportunity in the Food Industry Paperback, Springer, English, 9783031137044
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Quality in Frozen Food Paperback, Springer
Odors in the Food Industry Hardcover, Springer
250,400원
(영문도서) Edible Insects in Sustainable Food Systems Paperback, Springer, English, 9783030089009
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(영문도서) Software Quality: Quality Intelligence in Software and Systems Engineering: 12th Internationa... Paperback, Springer, English, 9783030355098
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(영문도서) Chemicals in the Food Industry: Toxicological Concerns and Safe Use Paperback, Springer, English, 9783030429423
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(영문도서) Ethnic Hospitality Marketing: Authenticity and Quality Constructions in the Greek Food Industry Hardcover, Routledge, English, 9781032126722
317,640원
Computerized Control Systems in the Food Industry Hardcover, CRC Press
Total Quality Measurement in the Oil Industry Hardcover, Springer
122,400원
(영문도서) Collaborative Quality Assurance in Information Systems Development: The Interaction of Softwa... Paperback, Springer, English, 9783319370958
135,400원
(영문도서) ISO 9001 Quality Management Systems Paperback, Springer, English, 9783319853819
342,900원
(영문도서) Edible Insects in Sustainable Food Systems Hardcover, Springer, English, 9783319740102
Wastewater Treatment and Reuse in the Food Industry Paperback, Springer
Products and Process Innovation in the Food Industry Paperback, Springer
213,200원
(영문도서) Sustainable Management of Manufacturing Systems in Industry 4.0 Paperback, Springer, English, 9783030904647
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Quality in Frozen Food Hardcover, Springer
178,200원
(영문도서) Quality Engineering: Quality of Communication Technology Systems Hardcover, Springer, English, 9783662656143
22,000원
(영문도서) How Do Maple Trees Grow? Library Binding, Gareth Stevens Publishing, English, 9781538263037
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(영문도서) Lipids and Edible Oils: Properties Processing and Applications Paperback, Academic Press, English, 9780128171059
171,600원
(영문도서) Trends in Non-Alcoholic Beverages Paperback, Academic Press, English, 9780128169384
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The Indian In Agriculture (1911) Paperback, Kessinger Publishing, English, 9780548613283
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Ensuring Food Safety in the European Union Paperback, CRC Press, English, 9780367531201
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(영문도서) Nanoengineering in the Beverage Industry: Volume 20: The Science of Beverages Paperback, Academic Press, English, 9780128166772
280,300원
150,300원
(영문도서) Fundamentals of Food Process Engineering Hardcover, Springer, English, 9783319900971
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Food Microbiology: A Laboratory Manual, Wiley-Interscience
29,900원
(영문도서) Consumers perception attitude towards organic food choice Paperback, Self Publisher, English, 9798889953302
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(영문도서) Advanced Dairy Chemistry: Volume 1a: Proteins: Basic Aspects 4th Edition Paperback, Springer, English, 9781489977236
143,200원
(영문도서) Sustainable Production Technology in Food Paperback, Academic Press, English, 9780128212332
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(영문도서) What''s Up Tiger - Food Board Books
174,300원
(영문도서) Food and Society Paperback, Academic Press, English, 9780128118085
77,300원
(영문도서) Sustainable Innovations in Food Packaging Paperback, Springer, English, 9783030809355
47,100원
Should We Eat Meat?: Evolution and Consequences of Modern Carnivory, Blackwell Pub
225,600원
(영문도서) Food Losses Sustainable Postharvest and Food Technologies Paperback, Academic Press, English, 9780128219126
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Experiencing Food: Designing Sustainable and Social Practices: Proceedings of the 2nd International ... Paperback, CRC Press, English, 9780367494148
232,500원
(영문도서) Valorization of Agri-Food Wastes and By-Products: Recent Trends Innovations and Sustainabili... Paperback, Academic Press, English, 9780128240441
(영문도서) Functional and Medicinal Beverages: Volume 11: The Science of Beverages Paperback, Academic Press, English, 9780128163979
287,600원
172,500원
24,100원
(영문도서) Straight Bourbon: Distilling the Industry''s Heritage Hardcover, Indiana University Press, English, 9780253029478
96,600원
(영문도서) Food Analysis Paperback, Springer, English, 9783319833712
316,700원
(영문도서) Mycotoxins in Plants and Plant Products: Cereals and Cereal Products Paperback, Springer, English, 9783319835709
39,500원
The Healthy Renal Diet Cookbook [2 BOOKS IN 1]: Manage Your Appetite and Kill Diabetes Tasting Hundr... Hardcover, Eat and Drink!, English, 9781802591255
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Advances in Food and Nutrition Research 95 Hardcover, Academic Press, English, 9780128215203
260,200원
(영문도서) The Basics of Human Civilization: Food Agriculture and Humanity Volume-I: Present Scenario Hardcover, CRC Press, English, 9781032159041
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(영문도서) DIY Homemade Cheese Butter and Yogurt Paperback, Independently Published, English, 9798847025867
86,300원
(영문도서) Chemical and Functional Properties of Food Components Paperback, CRC Press, English, 9780367390068