도서/음반/DVD > 해외도서
251,400원
역대최고가 251,400원
최근평균가 251,400원
역대최저가 231,400원
▼
이 포스팅은 쿠팡 파트너스 활동의 일환으로,이에 따른 일정액의 수수료를 제공받습니다.
더보기
257,580원
Technology of Dairy Products Hardcover, Springer
61,180원
Effect of Milk Fat Globule Size on the Physical Functionality of Dairy Products Paperback, Springer
124,600원
(영문도서) Sensors in Science and Technology: Functionality and Application Areas Paperback, Springer, English, 9783658349196
134,300원
(영문도서) Dairy Science and Technology Hardcover, Callisto Reference, English, 9781641165341
360,100원
(영문도서) Dairy Science and Technology Hardcover, CRC Press, English, 9781032222233
41,600원
Processing and Technology of Dairy Products Hardcover, Mdpi AG
376,980원
Polymer Latices: Science and Technology Volume 1: Fundamental Principles Hardcover, Springer
156,780원
Ingredients in Meat Products: Properties Functionality and Applications Hardcover, Springer
342,720원
Dairy Science & Technology Handbook: Applications Science Technology and Engineering Hardcover, Wiley-Interscience
Advanced Lasers: Laser Physics and Technology for Applied and Fundamental Science Hardcover, Springer
333,700원
Advanced Dairy Science and Technology Hardcover, Wiley-Blackwell
122,080원
Integration of Fundamental Polymer Science and Technology Paperback, Springer
303,800원
(영문도서) Agents of Change: Enzymes in Milk and Dairy Products Hardcover, Springer, English, 9783030554811
Integration of Fundamental Polymer Science and Technology--2 Paperback, Springer
246,600원
(영문도서) Bamboo Science and Technology Hardcover, Springer, English, 9789819900145
123,180원
Integration of Fundamental Polymer Science and Technology--3 Paperback, Springer
239,100원
(영문도서) Processed Cheese Science and Technology: Ingredients Manufacture Functionality Quality an... Hardcover, Woodhead Publishing, English, 9780128214459
253,700원
(영문도서) Fundamental and Applied Sciences in Asia: International Conference on Science Technology and ... Paperback, Springer, English, 9789811949128
Integration of Fundamental Polymer Science and Technology-4 Paperback, Springer
59,700원
(영문도서) Novel Processing Technology of Dairy Products Hardcover, Mdpi AG, English, 9783036545837
327,720원
Dairy Science and Technology Handbook: Principles and Properties Hardcover, Wiley-Interscience
Cereals and Cereal Products: Technology and Chemistry Hardcover, Springer
312,300원
(영문도서) Sweetened Concentrated Milk Products: Science Technology and Engineering Hardcover, Woodhead Publishing, English, 9780128233733
134,380원
Ingredients in Meat Products: Properties Functionality and Applications Paperback, Springer
Dairy Science and Technology Handbook: Product Manufacturing Hardcover, Wiley-Interscience
177,600원
(영문도서) Forest Science: Sustainable Processes and Wood Products Hardcover, Springer, English, 9789819928453
295,680원
Baked Products: Science Technology and Practice Hardcover, Wiley-Blackwell
Advanced Lasers: Laser Physics and Technology for Applied and Fundamental Science Paperback, Springer
141,780원
Science and Technology Hardcover, Springer
136,600원
(영문도서) Nuclear Science and Technology: Isotopes and Radiation Hardcover, Springer, English, 9789819930869
193,200원
(영문도서) Fruit Oils: Chemistry and Functionality Hardcover, Springer, English, 9783030124724
229,100원
(영문도서) Advancement of Science and Technology: Materials and Energy Hardcover, Springer, English, 9783031336096
50,900원
(영문도서) From Farm to Table: The Science of Milk and Dairy Products Hardcover, Oxford University Press, English, 9780197580998
248,300원
Black Cumin (Nigella Sativa) Seeds: Chemistry Technology Functionality and Applications Hardcover, Springer
341,600원
Meat Products Handbook: Practical Science and Technology Hardcover, Woodhead Publishing
189,300원
(영문도서) Milk and Dairy Products: Some Challenges for the Dairy Industry Hardcover, Wiley-Iste, English, 9781789451719
7,000원
(영문도서) What''s Up Tiger - Food Board Books
236,300원
(영문도서) Advanced Dairy Chemistry: Volume 1a: Proteins: Basic Aspects 4th Edition Paperback, Springer, English, 9781489977236
29,900원
(영문도서) Consumers perception attitude towards organic food choice Paperback, Self Publisher, English, 9798889953302
77,300원
(영문도서) Sustainable Innovations in Food Packaging Paperback, Springer, English, 9783030809355
140,300원
Ensuring Food Safety in the European Union Paperback, CRC Press, English, 9780367531201
225,600원
(영문도서) Food Losses Sustainable Postharvest and Food Technologies Paperback, Academic Press, English, 9780128219126
15,400원
The Indian In Agriculture (1911) Paperback, Kessinger Publishing, English, 9780548613283
47,100원
Should We Eat Meat?: Evolution and Consequences of Modern Carnivory, Blackwell Pub
22,000원
(영문도서) How Do Maple Trees Grow? Library Binding, Gareth Stevens Publishing, English, 9781538263037
174,300원
(영문도서) Food and Society Paperback, Academic Press, English, 9780128118085
280,300원
(영문도서) Nanoengineering in the Beverage Industry: Volume 20: The Science of Beverages Paperback, Academic Press, English, 9780128166772
286,100원
(영문도서) Lipids and Edible Oils: Properties Processing and Applications Paperback, Academic Press, English, 9780128171059
150,300원
(영문도서) Fundamentals of Food Process Engineering Hardcover, Springer, English, 9783319900971
171,600원
(영문도서) Trends in Non-Alcoholic Beverages Paperback, Academic Press, English, 9780128169384
143,200원
(영문도서) Sustainable Production Technology in Food Paperback, Academic Press, English, 9780128212332
124,560원
Food Microbiology: A Laboratory Manual, Wiley-Interscience
280,100원
286,500원
71,200원
Gmo Food 2nd Edition: A Reference Handbook 2nd Edition Hardcover, ABC-CLIO, English, 9781440877766
171,900원
161,100원
(영문도서) Mycotoxins in Plants and Plant Products: Cocoa Coffee Fruits and Fruit Products Medicinal ... Paperback, Springer, English, 9783030065331
7,900원
(영문도서) How Do Maple Trees Grow? Paperback, Gareth Stevens Publishing, English, 9781538263013
110,700원
(영문도서) Listeria Paperback, Wiley, English, 9780751404647
205,800원
Advances in Food and Nutrition Research 95 Hardcover, Academic Press, English, 9780128215203
(영문도서) Functional and Medicinal Beverages: Volume 11: The Science of Beverages Paperback, Academic Press, English, 9780128163979
258,200원
(영문도서) Green Protein Processing Technologies from Plants: Novel Extraction and Purification Methods ... Hardcover, Springer
232,500원
(영문도서) The Molecular Nutrition of Fats Paperback, Academic Press, English, 9780128112977
63,400원
Food Traceability in Jordan: Current Perspectives Paperback, Springer, English, 9783030668198
281,800원
(영문도서) Engineering Principles of Unit Operations in Food Processing: Unit Operations and Processing ... Paperback, Woodhead Publishing, English, 9780128184738
Managing Wine Quality: Viticulture and Wine Quality Hardcover, Woodhead Publishing