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223,980원
역대최고가 223,980원
최근평균가 223,980원
역대최저가 181,580원
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Production Practices and Quality Assessment of Food Crops: Volume 1 Preharvest Practice Hardcover, Springer
286,280원
Production Practices and Quality Assessment of Food Crops: Volume 4 Proharvest Treatment and Technology Paperback, Springer
301,280원
Production Practices and Quality Assessment of Food Crops: Volume 4 Proharvest Treatment and Technology Hardcover, Springer
179,180원
Production Practices and Quality Assessment of Food Crops: Plant Mineral Nutrition and Pesticide Management Paperback, Springer
190,380원
Production Practices and Quality Assessment of Food Crops: Plant Mineral Nutrition and Pesticide Management Hardcover, Springer
206,800원
Agronomic Crops: Volume 1: Production Technologies Paperback, Springer, English, 9789813291539
167,980원
Nondestructive Evaluation of Food Quality: Theory and Practice Paperback, Springer
Food Processing: Strategies for Quality Assessment Paperback, Springer
161,260원
Nondestructive Evaluation of Food Quality: Theory and Practice, Springer Verlag
320,000원
(영문도서) Agronomic Crops: Volume 1: Production Technologies Hardcover, Springer, English, 9789813291508
209,500원
Agronomic Crops: Volume 2: Management Practices Paperback, Springer, English, 9789813297852
257,580원
Food Processing: Strategies for Quality Assessment Hardcover, Springer
156,780원
Bayesian Statistics and Quality Modelling in the Agro-Food Production Chain Paperback, Springer
226,380원
Antibodies: Volume 1: Production and Purification Paperback, Springer
313,580원
Seed Production: Principles and Practices Paperback, Springer
208,980원
Bayesian Statistics and Quality Modelling in the Agro-Food Production Chain Hardcover, Springer
357,280원
Advances in the Production and Utilization of Cruciferous Crops Hardcover, Springer
Production of Sugarcane: Theory and Practice Paperback, Springer
145,580원
Estuarine Management and Quality Assessment Paperback, Springer
57,200원
(영문도서) Production and marketing of organic food crops Paperback, Our Knowledge Publishing, English, 9786207218448
130,030원
Principles and Practice of Behavioral Assessment Paperback, Springer
315,400원
Assessment and Prediction of Speech Quality in Telecommunications Paperback, Springer
108,180원
Handbook of Organic Food Processing and Production Paperback, Springer
156,800원
Novel Food and Feed Safety Safety Assessment of Foods and Feeds Derived from Transgenic Crops Volume ..., Org. for Economic Cooperation & Development
155,680원
Biotechnology of Food Crops in Developing Countries Paperback, Springer
211,300원
Advances in Plant Breeding Strategies: Industrial and Food Crops: Volume 6 Paperback, Springer, English, 9783030232672
141,780원
Plant Proteins from European Crops: Food and Non-Food Applications Paperback, Springer
247,680원
Quality of Numerical Software: Assessment and Enhancement Hardcover, Springer
67,700원
Theory and Practice of Wood Pellet Production Paperback, Springer
67,180원
Water Quality Management: Assessment and Interpretation Paperback, Springer
122,080원
Fertilizer Sulfur and Food Production Paperback, Springer
298,580원
Antibodies: Volume 1: Production and Purification Hardcover, Springer
Improvement of Crops in the Era of Climatic Changes: Volume 1 Paperback, Springer
334,880원
New Crops for Food and Industry Hardcover, Springer
296,800원
Toxic Substances in Crop Plants Hardcover, Woodhead Publishing
95,200원
Physical Properties of Foods and Food Processing Systems Paperback, Woodhead Publishing
246,380원
Understanding Natural Flavors Hardcover, Springer
Electrotechnologies for Extraction from Food Plants and Biomaterials Hardcover, Springer
245,280원
Food Engineering 2000 Paperback, Springer
Foodinformatics: Applications of Chemical Information to Food Chemistry Hardcover, Springer
Sampling and Sample Preparation: Practical Guide for Analytical Chemists Paperback, Springer
Parasiten Des Fischfilets: Erscheinungsbild Biologie Lebensmittelsicherheit Hardcover, Springer
78,380원
Die Neuzeitliche Speisewasser-Aufbereitung Paperback, Springer
111,980원
Principles of Food Processing Paperback, Springer
106,380원
Food Ethics Education Hardcover, Springer
Process-Induced Chemical Changes in Food Hardcover, Springer
Wheat: Production Properties and Quality Hardcover, Springer
Technische Erlauterungen Zu Dem Entwurfe Eines Gesetzes Betreffend Den Verkehr Mit Butter Kase Schmalz Und Deren Ersatzmitteln Paperback, Springer
144,480원
Developments in Oils and Fats Paperback, Springer
8,540원
La Betterave a Sucre: Les Sucreries Et Distilleries Agricoles de La France Paperback, Createspace Independent Publishing Platform
185,480원
Thermal Processing of Packaged Foods Hardcover, Springer
231,380원
Food Quality Safety and Technology Paperback, Springer
Lipid Analysis of Oils and Fats Hardcover, Springer
242,580원
Lebensmitteltechnologie: Biotechnologische Chemische Mechanische Und Thermische Verfahren Der Lebensmittelverarbeitung Paperback, Springer
164,180원
Active Food Packaging Hardcover, Springer
44,780원
Berichte Zur Lebensmittelsicherheit 2007: Bundesweiter Uberwachungsplan 2007, Birkhauser
119,380원
Robinson: Modern Dairy Technology: Volume 1 Advances in Milk Processing Paperback, Springer
61,180원
Berichte Zur Lebensmittelsicherheit 2007: Lebensmittel-Monitoring Paperback, Birkhauser
107,520원
Technological and Social Insights in Food Industry Hardcover, Callisto Reference
34,270원
Glossary of Cereal Science and Technology Paperback, Pan-Tech International
Technological Advances in Improved and Alternative Sources of Lipids Paperback, Springer
Food Engineering Interfaces Paperback, Springer
Thickening and Gelling Agents for Food Hardcover, Springer
Nutritional Pathology: Pathobiochemistry of Dietary Imbalances Hardcover, Marcel Dekker
Berichte Zur Resistenzmonitoringstudie 2010/2011: Resistenzsituation Bei Klinisch Wichtigen Tierpathogenen Bakterien Paperback, Springer
Cheesemaking Practice Hardcover, Springer
176,960원
Drying Technologies for Foods: Fundamentals and Applications: Part-II Hardcover, New India Publishing Agency- Nipa
85,780원
Sanificazione Nell''industria Alimentare, Springer
72,380원
Ueber Margarinekase Paperback, Springer
119,400원
Encyclopedia of Food Science Hardcover, Callisto Reference