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The Agro-Food Chains and Networks for Development Paperback, Springer
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Immunoassays for Food-Poisoning Bacteria and Bacterial Toxins Paperback, Springer
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Electrotechnologies for Extraction from Food Plants and Biomaterials Paperback, Springer
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Beneficial Microorganisms in Food and Nutraceuticals Paperback, Springer, English, 9783319794556
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Nondestructive Evaluation of Food Quality: Theory and Practice Paperback, Springer
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Sustainability in Food and Water: An Asian Perspective Paperback, Springer
175,380원
Sustainable Food Production Includes Human and Environmental Health Paperback, Springer
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High Pressure Fluid Technology for Green Food Processing Paperback, Springer
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Food Structure and Moisture Transfer: A Modeling Approach Paperback, Springer
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278,880원
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Comparative Physiology of Fasting Starvation and Food Limitation Paperback, Springer
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Case Studies in Food Engineering: Learning from Experience Paperback, Springer
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Modern Processing Packaging and Distribution Systems for Food Paperback, Springer
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Nutrition and Food Science: Present Knowledge and Utilization Paperback, Springer
Food Safety: A Practical and Case Study Approach Paperback, Springer
234,080원
Global Food Trade and Consumer Demand for Quality Paperback, Springer
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Microbial Food Safety: An Introduction Hardcover, Springer
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Handbook of Food Factory Design Hardcover, Springer
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International Standards for Food Safety Hardcover, Springer
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A Handbook of Food Packaging Hardcover, Springer
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Selenium in Food and Health, Springer Verlag
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New Methods of Food Preservation Hardcover, Springer
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Microbes in Food and Health Hardcover, Springer
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Functionality of Proteins in Food Hardcover, Springer
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Global Food Security and Wellness Hardcover, Springer
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Kinetic Analysis of Food Systems Hardcover, Springer
Selenium in Food and Health Hardcover, Springer
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Electromagnetic Radiations in Food Science, Springer Verlag
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Functional Properties of Food Macromolecules Hardcover, Springer
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Odors in the Food Industry Hardcover, Springer
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144,480원
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298,580원
Food Analysis: Theory and Practice Hardcover, Springer
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286,280원
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Food Price Volatility and Its Implications for Food Security and Policy Hardcover, Springer
162,400원
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(영문도서) 10th Central European Congress on Food: Proceedings of Ce-Food 2020 Paperback, Springer, English, 9783031047992
Energy Use in Global Food Production: Considerations for Sustainable Food Security in the 21st Century Paperback, Springer
The Role of Plant Pathology in Food Safety and Food Security Hardcover, Springer
Food Safety Culture: Creating a Behavior-Based Food Safety Management System Hardcover, Springer
165,700원
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243,100원
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High Pressure Processing of Food: Principles Technology and Applications Paperback, Springer
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