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100,740원
역대최고가 100,740원
최근평균가 100,740원
역대최저가 80,660원
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178,100원
(영문도서) Wine Tasting: A Professional Handbook Hardcover, Academic Press, English, 9780323852630
25,150원
Exploring & Tasting Wine: A Wine Course with Digressions Hardcover, Pavilion Books
45,140원
Wine Tasting with Friends Hardcover, Xlibris
21,000원
Wine: A Tasting Course, Dk Pub
14,800원
Wine Tasting Guide: Wine Tasting Wine Pairing Wine Lifestyle and Much More Paperback, Felix Madison
201,600원
Tasting and Smelling Hardcover, Academic Press
11,680원
Wine Tasting Book for Beginners: Ultimate Wine Tasting Guide Paperback, Lulu.com
35,780원
Food and Wine Pairing Guide to Wine Tasting Paperback, Outskirts Press
8,300원
Wine Tasting Journal: Wine Log - Record Your experience With Wine Tasting - Wine Journal For Those W... Paperback, Eightidd, English, 9787114105944
34,100원
(영문도서) Wine for Begineers 2021: A Beginner''s Wine Tasting Guide to Understanding Wine Hardcover, Salusmaster, English, 9781802831757
6,300원
Wine Tasting Journal: A Notebook to Rate & Record Wines Wine Tasting Notes & Impressions A Noteboo... Paperback, Fodor Ioan Sergiu, English, 9781237731066
23,350원
The Evaluation of Wine: A Comprehensive Guide to the Art of Wine Tasting Paperback, Writers Club Press
20,800원
Wine Tasting Journal: Vintage Wine Review Testing Notes Journal Log Notebook Tasting Diary Book Note... Hardcover, Gabriel Bachheimer, English, 9781716077388
16,780원
Wine Tasting Paperback, Hodder & Stoughton
164,640원
Molecular Wine Microbiology Hardcover, Academic Press
168,000원
The Camera Assistant: A Complete Professional Handbook Hardcover, Focal Press
20,040원
Simplified Wine Tasting Kit Paperback, Authorhouse
23,020원
Wine Tasting with Friends Paperback, Xlibris
94,310원
Wine Making Tasting and Selecting Hardcover, Larsen and Keller Education
15,120원
Tasting Pleasure: Confessions of a Wine Lover, Penguin Group USA
9,300원
Wine Tasting Book The Art Of Blind Tasting: Books For Wine Lovers Paperback, Independently Published, English, 9798592147456
7,100원
Wine Journal and Tasting Guide: A Notebook and Diary for Wine Lovers Paperback, Independently Published
19,200원
All My Wine Tasting Shit: Wine Beer Alcohol Review Notebook - Wine Lover Gifts Paperback, Hartwell Press, English, 9781636051666
36,300원
(영문도서) Wine: Classification Wine Tasting Qualities And Defects (1892) Hardcover, Kessinger Publishing, English, 9781161745375
24,700원
(영문도서) Wine for Begineers 2021: A Beginner''s Wine Tasting Guide to Understanding Wine Paperback, Salusmaster, English, 9781802831832
8,550원
Wine and Wine Tasting: An Introduction Paperback, Createspace Independent Publishing Platform
12,550원
Wine Tasting Journal: My Wine Travel Experiences Paperback, Terre Ventures Publishing
10,600원
Wine Tasting Journal Paperback, Blurb, English, 9781034395195
19,400원
Wine Tasting Journal Paperback, Blurb, English, 9781034011002
190,340원
Toward a Sustainable Wine Industry: Green Enology Research Hardcover, Apple Academic Press
82,880원
Writing Broadcast News Shorter Sharper Stronger: A Professional Handbook Hardcover, CQ Press
39,700원
(영문도서) Wine Tasting Hardcover, Academie Du Vin Library Ltd, English, 9781913141004
9,530원
Wine Tasting Log Paperback, Createspace Independent Publishing Platform
7,620원
Tasting Log: Wine Paperback, Createspace Independent Publishing Platform
112,000원
Operations Handbook for the Small Academic Library: A Management Handbook Hardcover, Greenwood Press
334,880원
Obesity Before Birth: Maternal and Prenatal Influences on the Offspring Paperback, Springer
352,800원
Microbial Production of Food Ingredients Enzymes and Nutraceuticals Hardcover, Woodhead Publishing
134,380원
Molluscan Shellfish Safety Paperback, Springer
Modern Methods of Food Analysis Paperback, Springer
107,520원
Food Industry: Food Types Quality and Safety Hardcover, Callisto Reference
246,380원
Canmaking: The Technology of Metal Protection and Decoration Paperback, Springer
123,180원
The Technology of Extrusion Cooking Paperback, Springer
425,580원
Quality Handling and Evaluation Paperback, Springer
223,980원
Fruit Manufacturing: Scientific Basis Engineering Properties and Deteriorative Reactions of Technological Importance Hardcover, Springer
319,200원
Chemistry and Physiology of Selected Food Colorants Hardcover, American Chemical Society
134,400원
Handbook of Aflatoxins Hardcover, Callisto Reference
231,380원
Processed Meats Hardcover, Springer
148,170원
Functional Foods and Nutraceuticals: Sources and Their Developmental Techniques Hardcover, Nipa
119,380원
Microbiological Testing in Food Safety Management Paperback, Springer
72,380원
Untersuchungen Uber Den Sauregrad Des Weines Auf Grund Der Neueren Theorien Der Losungen Paperback, Springer
61,180원
Lebensmittelanalytik: Band I: Optische Methoden Paperback, Steinkopff
New Physico-Chemical Techniques for the Characterization of Complex Food Systems Hardcover, Springer
279,980원
Technology of Extrusion Cooking Hardcover, Springer
286,280원
Dehydration of Foods Hardcover, Springer
190,380원
Consumer Sensory Testing for Product Development Hardcover, Springer
93,790원
Food Hygiene and Applied Food Microbiology in an Anthropological Cross Cultural Perspective Hardcover, Springer
Food Texture: Measurement and Perception Hardcover, Springer
234,700원
Modified Atmosphere and Active Packaging Technologies Hardcover, CRC Press
145,580원
Snack Food Technology Paperback, Springer
111,980원
Introduction to Wine Laboratory Practices and Procedures Hardcover, Springer
313,580원
Table Olives: Production and Processing Hardcover, Springer
Fermented Meats Paperback, Springer
Pulses and Vegetables Hardcover, Springer
33,540원
The Young Mill-Wright and Miller''s Guide: Illustrated by Twenty-Eight Descriptive Plates Hardcover, Andesite Press
Industrial Drying of Foods Paperback, Springer
Biotechnology Challenges for the Flavor and Food Industry Paperback, Springer
78,380원
Chemie in Kuche Und Haus Paperback, Vieweg+teubner Verlag
Das Lebensmittel- Und Bedarfsgegenstandegesetz Die Amtliche Uberwachung Des Lebensmittelverkehrs Paperback, Steinkopff
Spices Condiments and Seasonings Paperback, Springer
Quality Handling and Evaluation Hardcover, Springer
357,280원
Analyzing Food for Nutrition Labeling and Hazardous Contaminants Hardcover, Marcel Dekker