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313,580원
역대최고가 313,580원
최근평균가 313,580원
역대최저가 266,540원
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111,980원
Table Olives: Production and Processing Paperback, Springer
15,100원
Table Olives and AS/ISO 22000: Food Safety Management Applied When Processing Table Olives Paperback, Tablo Pty Ltd, English, 9781925993790
53,400원
(영문도서) Research on Characterization and Processing of Table Olives Hardcover, Mdpi AG, English, 9783036505145
53,500원
257,580원
Green Technologies in Food Production and Processing Hardcover, Springer
123,180원
Rubber Processing and Production Organization Paperback, Springer
19,380원
The Olives Table Paperback, Simon & Schuster
223,980원
Green Technologies in Food Production and Processing Paperback, Springer
108,180원
Handbook of Organic Food Processing and Production Paperback, Springer
284,600원
(영문도서) The Production and Processing of Inorganic Materials Hardcover, Springer, English, 9783319485669
276,300원
(영문도서) Fig (Ficus Carica): Production Processing and Properties Hardcover, Springer, English, 9783031164927
246,380원
Healthy Production and Processing of Meat Poultry and Fish Products Volume 11 Hardcover, Springer
278,500원
(영문도서) Cardamom (Elettaria Cardamomum): Production Processing and Properties Hardcover, Springer, English, 9783031354250
Canola and Rapeseed: Production Chemistry Nutrition and Processing Technology Paperback, Springer
145,580원
Indian Spices: The Legacy Production and Processing of India''s Treasured Export Hardcover, Springer
242,200원
(영문도서) Proceedings of Icepp 2021: Efficient Production and Processing Hardcover, Springer, English, 9783030860462
Production and Processing of Healthy Meat Poultry and Fish Products Paperback, Springer
129,920원
Oil and Gas: Processing and Production Technologies Hardcover, Callisto Reference
263,200원
Sustainable Apparel: Production Processing and Recycling Hardcover, Woodhead Publishing
89,000원
Olive: Improvement Production and Processing Hardcover, Daya Pub. House
250,500원
(영문도서) Research Progress on Forage Production Processing and Utilization in China Hardcover, Springer, English, 9789811675416
145,900원
(영문도서) Nanoparticles: An Emerging Technology for Oil Production and Processing Applications Hardcover, Springer, English, 9783319120508
190,340원
Dates: Production Processing Food and Medicinal Values Hardcover, CRC Press
210,500원
Controlling Salmonella in Poultry Production and Processing Hardcover, CRC Press
39,140원
Honey Olives Octopus: Adventures at the Greek Table Hardcover, University of California Press
88,900원
(영문도서) Biofuels Production and Processing Technology Hardcover, Mdpi AG
157,300원
More Than Beef Pork and Chicken - The Production Processing and Quality Traits of Other Sources o... Hardcover, Springer
211,620원
Canola and Rapeseed: Production Processing Food Quality and Nutrition Hardcover, CRC Press
129,910원
Oil Gas and Petrochemical: Processing Production and Management Hardcover, Syrawood Publishing House
298,580원
Polymer Rheology and Processing Hardcover, Springer
186,580원
Uranium Processing and Properties Hardcover, Springer
334,880원
Obesity Before Birth: Maternal and Prenatal Influences on the Offspring Paperback, Springer
352,800원
Microbial Production of Food Ingredients Enzymes and Nutraceuticals Hardcover, Woodhead Publishing
134,380원
Modern Methods of Food Analysis Paperback, Springer
Canmaking: The Technology of Metal Protection and Decoration Paperback, Springer
The Technology of Extrusion Cooking Paperback, Springer
425,580원
Quality Handling and Evaluation Paperback, Springer
Fruit Manufacturing: Scientific Basis Engineering Properties and Deteriorative Reactions of Technological Importance Hardcover, Springer
319,200원
Chemistry and Physiology of Selected Food Colorants Hardcover, American Chemical Society
231,380원
Processed Meats Hardcover, Springer
148,170원
Functional Foods and Nutraceuticals: Sources and Their Developmental Techniques Hardcover, Nipa
119,380원
Microbiological Testing in Food Safety Management Paperback, Springer
72,380원
Untersuchungen Uber Den Sauregrad Des Weines Auf Grund Der Neueren Theorien Der Losungen Paperback, Springer
61,180원
Lebensmittelanalytik: Band I: Optische Methoden Paperback, Steinkopff
279,980원
Technology of Extrusion Cooking Hardcover, Springer
286,280원
Dehydration of Foods Hardcover, Springer
93,790원
Food Hygiene and Applied Food Microbiology in an Anthropological Cross Cultural Perspective Hardcover, Springer
Food Texture: Measurement and Perception Hardcover, Springer
107,520원
Food Industry: Food Types Quality and Safety Hardcover, Callisto Reference
Molluscan Shellfish Safety Paperback, Springer
New Physico-Chemical Techniques for the Characterization of Complex Food Systems Hardcover, Springer
Snack Food Technology Paperback, Springer
Introduction to Wine Laboratory Practices and Procedures Hardcover, Springer
Fermented Meats Paperback, Springer
190,380원
Consumer Sensory Testing for Product Development Hardcover, Springer
234,700원
Modified Atmosphere and Active Packaging Technologies Hardcover, CRC Press
134,400원
Handbook of Aflatoxins Hardcover, Callisto Reference
221,700원
Control of Fish Quality Hardcover, Wiley-Blackwell
Advances in Microbial Food Safety Hardcover, Oxford University Press, USA
336,000원
The Stability and Shelf Life of Food Hardcover, Woodhead Publishing
Bioanalytische Und Biochemische Labormethoden Paperback, Springer
256,480원
Safety of Meat and Processed Meat Hardcover, Springer
124,320원
The Medical Use of Chocolate Paperback, VDM Verlag
130,580원
Reaktionskinetik in Lebensmitteln Hardcover, Springer
Advanced Instrumentation Data Interpretation and Control of Biotechnological Processes Hardcover, Springer
Quality Attributes of Muscle Foods Hardcover, Springer
570,080원
Seafood: Resources Nutritional Composition and Preservation Hardcover, CRC Press