도서/음반/DVD > 해외도서
134,400원
역대최고가 134,400원
최근평균가 134,400원
역대최저가 100,960원
▼
이 포스팅은 쿠팡 파트너스 활동의 일환으로,이에 따른 일정액의 수수료를 제공받습니다.
더보기
98,560원
Organic Food and Agriculture: Contemporary Trends and Developments Hardcover, Callisto Reference
127,230원
Sustainable Agriculture and Forestry Hardcover, Callisto Reference
116,480원
Organic and Sustainable Agriculture Hardcover, Callisto Reference
96,480원
Integrating Agriculture and Aquaculture Hardcover, Callisto Reference
138,880원
Sustainable Agriculture and Farming Hardcover, Callisto Reference
136,190원
Soil Science and Sustainable Agriculture Hardcover, Callisto Reference
157,500원
(영문도서) Modern Production Technology in Food and Agriculture Hardcover, Callisto Reference, English, 9781641168175
Biodiversity Enrichment: Ecology and Agriculture Hardcover, Callisto Reference
125,440원
Sustainable Agriculture: Technology and Management Hardcover, Callisto Reference
128,360원
Food Industry: Food Processing and Management Hardcover, Callisto Reference
132,600원
Food and Agricultural Economics Hardcover, Callisto Reference
92,520원
Mycotoxins and Food Safety Hardcover, Callisto Reference
Food Science and Engineering Hardcover, Callisto Reference
125,670원
Food Biotechnology Hardcover, Callisto Reference
Food Science: Research and Technology Hardcover, Callisto Reference
107,520원
Food Industry: Food Types Quality and Safety Hardcover, Callisto Reference
Food Allergy: Diagnosis and Management Hardcover, Callisto Reference
74,640원
Agricultural Environment and Food Safety Hardcover, Callisto Reference
Food Production: Perspectives and Challenges Hardcover, Callisto Reference
129,920원
Food Science Health and Nutrition Hardcover, Callisto Reference
Food Industry: Research and Development Hardcover, Callisto Reference
Nutrition Food Safety and Health Hardcover, Callisto Reference
80,640원
Organic Farming and Food Quality Hardcover, Callisto Reference
71,680원
Food Quality Handbook Hardcover, Callisto Reference
Food Engineering Handbook Hardcover, Callisto Reference
Nutrition and Food Science: Volume I Hardcover, Callisto Reference
Nutrition and Food Science: Volume V Hardcover, Callisto Reference
110,440원
Essentials in Food and Control Engineering Hardcover, Callisto Reference
Nutrition and Food Science: Volume IV Hardcover, Callisto Reference
118,270원
Food and Nutrition: A Health Perspective Hardcover, Callisto Reference
Nutrition and Food Science: Volume II Hardcover, Callisto Reference
Essentials of Food Science and Nutrition Hardcover, Callisto Reference
119,400원
Nutrition and Food Science: Volume III Hardcover, Callisto Reference
Handbook of Food Economics Hardcover, Callisto Reference
Encyclopedia of Food Science Hardcover, Callisto Reference
Handbook of Food Additives Hardcover, Callisto Reference
296,800원
Toxic Substances in Crop Plants Hardcover, Woodhead Publishing
95,200원
Physical Properties of Foods and Food Processing Systems Paperback, Woodhead Publishing
246,380원
Understanding Natural Flavors Hardcover, Springer
190,380원
Electrotechnologies for Extraction from Food Plants and Biomaterials Hardcover, Springer
245,280원
Food Engineering 2000 Paperback, Springer
267,680원
Impact of Processing on Food Safety Hardcover, Springer
156,780원
Foodinformatics: Applications of Chemical Information to Food Chemistry Hardcover, Springer
155,680원
Sampling and Sample Preparation: Practical Guide for Analytical Chemists Paperback, Springer
223,980원
Parasiten Des Fischfilets: Erscheinungsbild Biologie Lebensmittelsicherheit Hardcover, Springer
78,380원
Die Neuzeitliche Speisewasser-Aufbereitung Paperback, Springer
111,980원
Principles of Food Processing Paperback, Springer
106,380원
Food Ethics Education Hardcover, Springer
334,880원
Process-Induced Chemical Changes in Food Hardcover, Springer
Wheat: Production Properties and Quality Hardcover, Springer
Technische Erlauterungen Zu Dem Entwurfe Eines Gesetzes Betreffend Den Verkehr Mit Butter Kase Schmalz Und Deren Ersatzmitteln Paperback, Springer
144,480원
Developments in Oils and Fats Paperback, Springer
8,540원
La Betterave a Sucre: Les Sucreries Et Distilleries Agricoles de La France Paperback, Createspace Independent Publishing Platform
185,480원
Thermal Processing of Packaged Foods Hardcover, Springer
231,380원
Food Quality Safety and Technology Paperback, Springer
Lipid Analysis of Oils and Fats Hardcover, Springer
242,580원
Lebensmitteltechnologie: Biotechnologische Chemische Mechanische Und Thermische Verfahren Der Lebensmittelverarbeitung Paperback, Springer
164,180원
Active Food Packaging Hardcover, Springer
44,780원
Berichte Zur Lebensmittelsicherheit 2007: Bundesweiter Uberwachungsplan 2007, Birkhauser
119,380원
Robinson: Modern Dairy Technology: Volume 1 Advances in Milk Processing Paperback, Springer
61,180원
Berichte Zur Lebensmittelsicherheit 2007: Lebensmittel-Monitoring Paperback, Birkhauser
Technological and Social Insights in Food Industry Hardcover, Callisto Reference
34,270원
Glossary of Cereal Science and Technology Paperback, Pan-Tech International
108,180원
Technological Advances in Improved and Alternative Sources of Lipids Paperback, Springer
257,580원
Food Engineering Interfaces Paperback, Springer
67,180원
Trypanosoma Cruzi as a Foodborne Pathogen Paperback, Springer
Thickening and Gelling Agents for Food Hardcover, Springer
66,780원
Traubenmost Wein Obstwein Paperback, Springer
357,280원
Nutritional Pathology: Pathobiochemistry of Dietary Imbalances Hardcover, Marcel Dekker
Berichte Zur Resistenzmonitoringstudie 2010/2011: Resistenzsituation Bei Klinisch Wichtigen Tierpathogenen Bakterien Paperback, Springer
226,380원
Cheesemaking Practice Hardcover, Springer
176,960원
Drying Technologies for Foods: Fundamentals and Applications: Part-II Hardcover, New India Publishing Agency- Nipa