도서/음반/DVD > 해외도서
321,000원
역대최고가 336,000원
최근평균가 321,000원
역대최저가 282,400원
▼
이 포스팅은 쿠팡 파트너스 활동의 일환으로,이에 따른 일정액의 수수료를 제공받습니다.
더보기
257,600원
Developing Children''s Food Products Paperback, Woodhead Publishing
126,900원
(영문도서) Products for Conscious Consumers: Developing Marketing and Selling Ethical Products Hardcover, Emerald Publishing Limited, English, 9781802628388
163,080원
Controlling Dietary Fiber in Food Products Hardcover, Springer
99,900원
Developing New Food Products for a Changing Marketplace Hardcover, CRC Press
274,400원
Biosensors for Food Analysis Hardcover, Woodhead Publishing
234,080원
Freeze-Drying of Pharmaceutical and Food Products Paperback, Woodhead Publishing
324,800원
Analytical Methods for Food Additives Hardcover, Woodhead Publishing
383,040원
Food for the Aging Population Hardcover, Woodhead Publishing
Biochemistry of Milk Products Hardcover, Woodhead Publishing
151,200원
Developing New Functional Food and Nutraceutical Products Hardcover, Academic Press
364,000원
Consumer-Driven Innovation in Food and Personal Care Products Paperback, Woodhead Publishing
280,000원
A Complete Course in Canning and Related Processes: Volume 3 Processing Procedures for Canned Food Products Hardcover, Woodhead Publishing
285,600원
Food Emulsions and Foams Hardcover, Woodhead Publishing
127,680원
Developing Courses in English for Specific Purposes Hardcover, Palgrave MacMillan
341,600원
Meat Products Handbook: Practical Science and Technology Hardcover, Woodhead Publishing
224,000원
Metabolomics in Food and Nutrition Hardcover, Woodhead Publishing
313,600원
Biscuit Cracker and Cookie Recipes for the Food Industry Hardcover, Woodhead Publishing
336,000원
Improving and Tailoring Enzymes for Food Quality and Functionality Hardcover, Woodhead Publishing
Food Contaminants: Sources and Surveillance Hardcover, Woodhead Publishing
Antioxidants in Food: Practical Applications Hardcover, Woodhead Publishing
316,560원
Advances in Food Authenticity Testing Hardcover, Woodhead Publishing
Extrusion Problems Solved: Food Pet Food and Feed Hardcover, Woodhead Publishing
10,940원
Fast Answers: Fasting Plans for Specific Prayer Needs Paperback, Shadetree Publishing, LLC
Natural Food Additives Ingredients and Flavourings Hardcover, Woodhead Publishing
296,800원
Food Microstructures: Microscopy Measurement and Modelling Hardcover, Woodhead Publishing
292,320원
Chemical Contaminants and Residues in Food Hardcover, Woodhead Publishing
Mycotoxins in Food: Detection and Control Hardcover, Woodhead Publishing
Handbook on Natural Pigments in Food and Beverages: Industrial Applications for Improving Food Color Hardcover, Woodhead Publishing
286,200원
(영문도서) Advances in Dairy Microbial Products Hardcover, Woodhead Publishing, English, 9780323857932
11,390원
Water Vitamins Minerals and Dietary Needs for Goats a Simple Guide: Goat Knowledge Paperback, Water, Vitamins, Minerals and Dietary Needs f
Forensic Polymer Engineering: Why Polymer Products Fail in Service Hardcover, Woodhead Publishing
18,200원
(영문도서) Hillary''s Kitchen: Dietary Feeds for Dietary Needs Paperback, Hillary Teske, English, 9781917054928
281,800원
Foods Nutrients and Food Ingredients with Authorised Eu Health Claims: Volume 2 Hardcover, Woodhead Publishing
327,100원
Evaluation Technologies for Food Quality Paperback, Woodhead Publishing, English, 9780128142172
358,400원
Multifunctional and Nanoreinforced Polymers for Food Packaging Paperback, Woodhead Publishing
318,900원
Development of Packaging and Products for Use in Microwave Ovens Paperback, Woodhead Publishing
Toxic Substances in Crop Plants Hardcover, Woodhead Publishing
95,200원
Physical Properties of Foods and Food Processing Systems Paperback, Woodhead Publishing
246,380원
Understanding Natural Flavors Hardcover, Springer
190,380원
Electrotechnologies for Extraction from Food Plants and Biomaterials Hardcover, Springer
245,280원
Food Engineering 2000 Paperback, Springer
267,680원
Impact of Processing on Food Safety Hardcover, Springer
156,780원
Foodinformatics: Applications of Chemical Information to Food Chemistry Hardcover, Springer
155,680원
Sampling and Sample Preparation: Practical Guide for Analytical Chemists Paperback, Springer
223,980원
Parasiten Des Fischfilets: Erscheinungsbild Biologie Lebensmittelsicherheit Hardcover, Springer
78,380원
Die Neuzeitliche Speisewasser-Aufbereitung Paperback, Springer
111,980원
Principles of Food Processing Paperback, Springer
106,380원
Food Ethics Education Hardcover, Springer
334,880원
Process-Induced Chemical Changes in Food Hardcover, Springer
Wheat: Production Properties and Quality Hardcover, Springer
Technische Erlauterungen Zu Dem Entwurfe Eines Gesetzes Betreffend Den Verkehr Mit Butter Kase Schmalz Und Deren Ersatzmitteln Paperback, Springer
144,480원
Developments in Oils and Fats Paperback, Springer
8,540원
La Betterave a Sucre: Les Sucreries Et Distilleries Agricoles de La France Paperback, Createspace Independent Publishing Platform
185,480원
Thermal Processing of Packaged Foods Hardcover, Springer
231,380원
Food Quality Safety and Technology Paperback, Springer
Lipid Analysis of Oils and Fats Hardcover, Springer
242,580원
Lebensmitteltechnologie: Biotechnologische Chemische Mechanische Und Thermische Verfahren Der Lebensmittelverarbeitung Paperback, Springer
164,180원
Active Food Packaging Hardcover, Springer
44,780원
Berichte Zur Lebensmittelsicherheit 2007: Bundesweiter Uberwachungsplan 2007, Birkhauser
119,380원
Robinson: Modern Dairy Technology: Volume 1 Advances in Milk Processing Paperback, Springer
61,180원
Berichte Zur Lebensmittelsicherheit 2007: Lebensmittel-Monitoring Paperback, Birkhauser
107,520원
Technological and Social Insights in Food Industry Hardcover, Callisto Reference
34,270원
Glossary of Cereal Science and Technology Paperback, Pan-Tech International
108,180원
Technological Advances in Improved and Alternative Sources of Lipids Paperback, Springer
257,580원
Food Engineering Interfaces Paperback, Springer
67,180원
Trypanosoma Cruzi as a Foodborne Pathogen Paperback, Springer
Thickening and Gelling Agents for Food Hardcover, Springer
66,780원
Traubenmost Wein Obstwein Paperback, Springer
357,280원
Nutritional Pathology: Pathobiochemistry of Dietary Imbalances Hardcover, Marcel Dekker
Berichte Zur Resistenzmonitoringstudie 2010/2011: Resistenzsituation Bei Klinisch Wichtigen Tierpathogenen Bakterien Paperback, Springer
226,380원
Cheesemaking Practice Hardcover, Springer
176,960원
Drying Technologies for Foods: Fundamentals and Applications: Part-II Hardcover, New India Publishing Agency- Nipa